Winstub le « Tire Bouchon »
bening of 70’s, Zimmer Family start the Winstub “Au Tire-Bouchon” .Wines and traditional dish are the specialities of the place .
The “Tire-bouchon” get 150 places divided by 3 different hall.
- La Stub
- La salle des trophées
- La salle du vigneron
- Une terrasse during summer we have a nice terrace available.
Découvrez notre carte 2023
The entrées | Prix |
|---|---|
| 6 escargots | 9.00 |
| croustillant au munster | 10.50 |
| salade paysanne | 9.50 |
| foie gras maison | 16.50 |
| suggestions |
Les Tartes flambées | Prix |
|---|---|
| Nature (bread dough, white cheese, onions, bacon) | 10.00 |
| With cheese (bread dough, white cheese, onions, bacon, cheese) | 11.00 |
| With mushrooms (bread dough, white cheese, onions, bacon, cheese, mushrooms) | 12.00 |
| With smoked salmon (bread dough, white cheese, onions, dill, smoked salmon,cheese) | 14.50 |
| Whit munster cheese (bread dough, white cheese, onions, bacon, cheese, munster cheese) | 12.00 |
The traditional dishes | Prix |
|---|---|
| Alsatian sauerkraut with 5 toppings | 19.50 |
| Baeckeoffa an Alsatian Hotpot | 24.00 |
| Pulled Pork Horseradish sauce / | 22.00 |
| poisson du moment | |
| viande du moment | |
| suggestion |
The Cheeses | Prix |
|---|---|
| A portion of Munster cheese | 4.00 |
The Desserts | Prix |
|---|---|
| Cup of ice and sorbet : 1 scoop | 1.90 € |
| Tart "Tire-Bouchon " | 7.50 |
| melted chocolate cake / | 8.50 |
| panna cotta | 7.50 |
| crème brulée | 7.00 |
| suggestion |
