Winstub le « Tire Bouchon »

CM200693Schedule: Open everday from 12.00 to 14.00 and in the everning from 18.30 to 21.00. There is a smaller menu from 14.00 to 17.30.

bening of 70’s, Zimmer Family start the Winstub “Au Tire-Bouchon” .Wines and traditional dish are the specialities of the place .

The “Tire-bouchon” get 150 places divided by 3 different hall.

Découvrez notre carte 2018

The entrées

Prix

Soup7.00 €
Oinion pie with green salad8.00 €
Seared duck Foie gras and Kougelhopf16.50 €
Smooked salmon plate12.50 €
Plate of raw vegetables9.00 €

Les Tartes flambées

Prix

Nature (bread dough, white cheese, onions, bacon)8,00 €
With cheese (bread dough, white cheese, onions, bacon, cheese)9,00 €
With mushrooms (bread dough, white cheese, onions, bacon, cheese, mushrooms)9,50 €
With smoked salmon (bread dough, white cheese, onions, dill, smoked salmon,cheese)12,00 €
Whit munster cheese (bread dough, white cheese, onions, bacon, cheese, munster cheese)9,50 €
PAS DE TARTE FLAMBEE LES WEEK END DE MARCHE DE NOEL
UNIQUEMENT DU DIMANCHE SOIR AU VENDREDI -NUR VON SONNTAG ABEND BIS FREITAG- ONLY FROM SUNDAY EVENING TO FRIDAY

The traditional dishes

Prix

Bibeleskas : dressed cottage cheese fried potatoes, Smoked ham and Munster14,50 €
Alsatian sauerkraut with 5 toppings16,50 €
Baeckeoffa an Alsatian Hotpot17,50 €
Sauerkraut with 3 fishes and white butter sauce23,00 €
Veal kidney with a mustard << old recipe >>15,80 €
Munstiflette : Potatoes, Munster cheese, ham and green salad14,50 €

Fishes

Prix

Charfillet in poppy and sesame crust served with noodles21,00 €
Salmon with butter sauce with noodles21,00 €

Meat

Prix

Suckling pig with honey22.00 €
Grilled steack with butter herbs (Beef)23,00 €
Bouchée à la Reine Pastry: turkey meat, veal and veal dumplings15.50 €

The Cheeses

Prix

A portion of Munster cheese3,50 €

The Desserts

Prix

Cup of ice and sorbet : 1 scoop2,50 €
Cup of ice and sorbet : 2 scoops4,50 €
Cup of ice and sorbet : 3 scoops6,50 €
Cup of ice and sorbet : 3 scoops with brandy9,00 €
Gourmet coffee8,50 €
Tart "Tire-Bouchon "6,50 €
Crème brulée6.50 €
Chocolate fondant on an island of custard sauce and raspberry ice cream8.00 €
Voir les menus de groupe